Tacos

Recipe Name: Tacos Country of Origin: Mexico Your Name: Gerardo Serves: 4 Ingredients: 1 pound ground beef One packet taco seasoning 1/2 cup water 12 taco shells Shredded lettuce Chopped tomatoes Shredded cheese Salsa Sour Cream Type Your Recipe: Brown ground beef over medium high heat until no longer pink. Drain. Stir in seasoning packet and water. Bring to a boil, and then reduce heat to medium-low. Simmer, uncovered for 10 minutes. Meanwhile, place taco shells on a cooking tray and warm in a 300 degree oven for about five minutes. Fill each shell with two large spoonfuls of meat mixture. Serve with lettuce, tomato, cheese, salsa and sour cream. Ole!